Nicolas and Mara prepare every day, with love for good things, a 100% homemade, tasty and inventive cuisine. We work with the best fishermen in Rangiroa to guarantee the quality of ultra fresh fish.
Included in the price of the night, is served from 7 am to 9 am on the edge of the lagoon under the Fare Pote’e and included: fresh bread, tea, coffee, fruit juice, fresh fruit, homemade jam, homemade yogurt.
Dinner is optional and is also served under the fare pote’e by the lagoon. Fixed menu dish / dessert, water included, served at 7 p.m.: 3900 xpf (1950 xpf from 3 to 11 years old)